The true definition of true confectionary craftsmanship, China Marbles take about two months to make! The nostalgic and rustic taste of these Japanese jawbreakers are a national classic.
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Sugar, sugar-based preparation (sugar, cornstarch, dextrin), bastard saffron, dyes: bettrave red, annato, carotene; icing agents: beeswax, carnauba wax.
